a bowl of gluten-free cereals with peanuts and berries

Gluten free

Gluten-Free Berry Oatmeal Muesli

Give your muesli a little crispy twist to boost your mood in the morning.

Preparation Time
15 min
Cooking Time
20 min
Skill Level
Medium
Serving Size
6

Ingredients

250 gNestlé® GLUTEN FREE HONEY, HONEY-NUT or PLAIN CORN FLAKES cereal
375 ggluten-free old-fashioned oats
125 gchopped walnuts
30 ml(2 tablespoons) honey
15 g(1 tablespoon) butter, melted
175 mlhoney yogurt or vanilla yogurt
2cups of fresh berries

Instructions

  • Heat oven to 180°C. On 39x27x2.5-cm (15x10x1-inch) baking sheet, spread walnuts, Nestlé® GLUTEN FREE HONEY, HONEY-NUT or PLAIN CORN FLAKES cereal and oats. In small bowl, mix honey and butter; drizzle over cereal mixture. 
  • Bake 15 to 18 minutes, stirring halfway through, until light golden brown. 
  • Serve muesli topped with yogurt and berries.

    cereal brands& Products