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pancakes with cheerios cereals, maple syrup and raspberries


Cheerios cereal mini pancakes

Golden mini pancakes that are perfect for those cozy morning family breakfasts-in-pyjamas.

Preparation Time
20 min
Cooking Time
2 min
Skill Level
Serving Size


Ingredients (pancakes)
12 tbspCHEERIOS® cereal (20g)
125 gall-purpose flour
1 tspbaking powder (5g)
1/2 tspsalt (4 pinches)
30 clmilk
2 tsphoney
Ingredients (serve-withs, if desired):
Maple syrup
Fresh fruit


  • In a food processor, reduce the CHEERIOS® cereals into a fine powder. Mix it with the flour, baking powder and salt. Add the milk, eggs and honey and blend it all together until obtaining an even consistancy.
  • Pour a small ladle of dough onto a hot non-stick pan and let it cook 1 to 2 minutes on each side.
  • To serve, top with fresh fruits and CHEERIOS®.

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