Plate holding Fitness Dark Chocolate crunchy French Toast


Summer Crunchy French Toast

When it comes to toast, you can trust the French. Fresh bread soaked in egg and milk with a touch of cinnamon, coated in crunchy FITNESS flakes for an interesting twist on an old favourite.  Merci!

Preparation Time
10 min
Cooking Time
10 min
Skill Level
Serving Size


80 g Crushed FITNESS® Dark Chocolate
1 Egg
4 tablespoons Skimmed Milk
1/2 teaspoon Cinnamon
2 slices Wholegrain bread
A dozen strawberries
A few mint leaves
Agave or maple syrup for serving


  • Preheat the oven to 170°C.
  • In a bowl, mix the egg, the milk and the cinnamon.
  • Soak the wholegrain bread slices in the mixture for 10 seconds on each side, one after the other, and then roll them up in the crushed FITNESS® cereals.
  • On a baking sheet lined with parchment paper, place the bread slices and cook in the oven for 10 minutes, flipping them upside down halfway.
  • Serve immediately with strawberries, agave syrup and mint leaves.


Per serving

Typical Values


1307.3 kJ/310.1 kcal


of which Saturates

6.37 g

2.48 g


of which Sugars

51.63 g

15.83 g


6.93 g


11.6 g


385.3 mg

Vitamins & Minerals



7.3 mg


338.3 mg

Vitamin B6

0.58 mg

Vitamin B2

0.76 mg

Vitamin B3

7.69 mg

Vitamin B9

106.2 µg

Vitamin PP/B5

3.14 mg

sodium content is equivalent to: salt ÷ 2,5

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    We've tried to answer as many of your questions as possible. You can search them all here:

    How can I find foods made with whole grain?

    Two things to remember: • Look for food labels where the word 'whole' appears in front of the name of the grain, like “whole wheat” or “wholemeal bread”. • For foods with more than one ingredient, make sure whole grain is listed towards the top of the ingredients list. The further up the list it is, the more whole grain has been used in the recipe. And look out for the percentage of whole grain. You should find this in the ingredients list too. It’s easy to know if a Nestlé breakfast cereal is made with whole grain: just look out for the Green Banner and whole grain tick on top of the box.

    Which Nestlé cereals are made with whole grain?

    All Nestlé breakfast cereals carrying the green banner are made with whole grain; this is our Whole Grain Guarantee. They are made with at least 8g or more of whole grain per 30g serving. There are ingredient lists on all packs, showing the exact amount. By end of 2015, we’re committed to making whole grain the main ingredient in all Nestlé cereals popular with children.

    What should be in a complete breakfast?

    A complete breakfast should include a balance of nutrients from each of the major food groups. As a guide, it might look like this: • 1 grain-based starchy food • 1 dairy food • 1 portion of fresh fruit • 1 glass of water • Optionally, an additional source of protein Nestlé breakfast cereals are a nutritious breakfast choice as they are: • A source of fiber and whole grain • Low in fat (most have low levels of all types of fat, including saturates) • Fortified with vitamins and minerals such as B vitamins, calcium and iron • A lower calorie per kilojoule, fat and sugar choice than many other breakfast food options

    Do breakfast cereals contain too much saturated fat?

    No. Breakfast cereals aren’t a major source of saturated fats, and contain no added trans fats. Some grains, such as oats, can be higher in fats – but these are naturally present in the grain, and tend to be ‘good’ fats, not saturated fats.

    What is the Bran?

    The bran’s the outer layer of the grain. It protects the seed and is rich in fiber. It’s used in whole grain flour, not white flour.

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    We'd love to hear your comments about Nestlé cereals, so please let us know what you think, we always appreciate hearing from you.

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