![CHEERIOS® Mocha Cheesecake](/mena/sites/g/files/qirczx1051/files/styles/1_1_768px_width/public/srh_recipes/69f794f326f7b7a68ea6a16b5033954b.jpg.webp?itok=9lsrTblJ "CHEERIOS® Mocha Cheesecake") 

 

 

#  Cheerios® Mocha Cheesecake 



Published: 23/06/2026

Authorمن قبل نستله لحبوب الفطور

 Preparation time 

 0 min. 

 

 Cooking time 

 153 min. 

 

 Cooling time 

 0 min. 

 

 Skill level 

 Intermediate 

 

 Servings 

 10 

 

 



 

 

The Cheerios® Mocha Cheesecake is a tasty treat to share with friends and family! This recipe is a great showstopper to wow your guests after a special meal.

 Share it with your friends 

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## Ingredients

- 150g Cheerios Multigrain Cereal, very finely crushed
- 100g buttery baking spread, melted
- 80g honey
- 1 tsp vanilla extract
- 50g finely grated quality dark chocolate (min 70% cocoa solids)
- 3 tbsp instant coffee, dissolved in a little boiling water
- 300g low fat cream cheese
- 250ml double cream
 


 

## Preparation

 1.    10min 

 

 

 ![CHEERIOS® Mocha Cheesecake](/mena/sites/g/files/qirczx1051/files/styles/large/public/srh_recipes/69f794f326f7b7a68ea6a16b5033954b.jpg.webp?itok=UvgEyAF_)

Preheat the oven to 180 degrees C



 

 

 





 2.    1min 

 

 

 ![CHEERIOS® Mocha Cheesecake](/mena/sites/g/files/qirczx1051/files/styles/large/public/srh_recipes/69f794f326f7b7a68ea6a16b5033954b.jpg.webp?itok=UvgEyAF_)

Combine the crushed Cheerios with the melted buttery baking spread and press firmly into the base of a 20cm springform tin



 

 

 





 3.    3min 

 

 

 ![CHEERIOS® Mocha Cheesecake](/mena/sites/g/files/qirczx1051/files/styles/large/public/srh_recipes/69f794f326f7b7a68ea6a16b5033954b.jpg.webp?itok=UvgEyAF_)

Bake in the oven for up to ten minutes until golden. Set aside to cool.



 

 

 





 4.    2min 

 

 

 ![CHEERIOS® Mocha Cheesecake](/mena/sites/g/files/qirczx1051/files/styles/large/public/srh_recipes/69f794f326f7b7a68ea6a16b5033954b.jpg.webp?itok=UvgEyAF_)

Combine the coffee, honey and vanilla extract to form a sweetened, strong coffee



 

 

 





 5.    2min 

 

 

 ![CHEERIOS® Mocha Cheesecake](/mena/sites/g/files/qirczx1051/files/styles/large/public/srh_recipes/69f794f326f7b7a68ea6a16b5033954b.jpg.webp?itok=UvgEyAF_)

Using a whisk or a mixer with whisk attachment, beat the low fat cream cheese to loosen it, and then slowly add the double cream and continue to whisk until medium peaks appear



 

 

 





 6.    3min 

 

 

 ![CHEERIOS® Mocha Cheesecake](/mena/sites/g/files/qirczx1051/files/styles/large/public/srh_recipes/69f794f326f7b7a68ea6a16b5033954b.jpg.webp?itok=UvgEyAF_)

Stir in the coffee mixture and the grated chocolate



 

 

 





 7.    120min 

 

 

 ![CHEERIOS® Mocha Cheesecake](/mena/sites/g/files/qirczx1051/files/styles/large/public/srh_recipes/69f794f326f7b7a68ea6a16b5033954b.jpg.webp?itok=UvgEyAF_)

Pour the mix onto the Cheerios and place in the refrigerator for at least two hours



 

 

 





 8.    12min 

 

 

 ![CHEERIOS® Mocha Cheesecake](/mena/sites/g/files/qirczx1051/files/styles/large/public/srh_recipes/69f794f326f7b7a68ea6a16b5033954b.jpg.webp?itok=UvgEyAF_)

Unmould and then garnish with a selection of:  
a) (seasonal) Kit Kat Easter Bunnies/chocolate mini-eggs OR  
b) additional grated chocolate or perhaps some figs



 

 

 





 

## Nutrition Facts

Carbohydrates 28.98g; Energy 234.91kcal; Fats 11.9g; Protein 5.92g; Saturated Fats 4.99g; Sodium 222.49mg