![FITNESS® Spring FRITTATAS](/sites/g/files/qirczx986/files/styles/1_1_768px_width/public/srh_recipes/3dfabeeedc48eae732ec5e164c64a49b.jpg.webp?itok=40y7o8nL "FITNESS® Spring FRITTATAS") 

 

 

#  FITNESS® Breakfast Frittata 



Published: 05/03/2026

AuthorBy Nestlé Cereals

 Preparation time 

 15 min. 

 

 Cooking time 

 30 min. 

 

 Cooling time 

 5 min. 

 

 Skill level 

 Intermediate 

 

 Servings 

 3 

 

 



 

 

Dare to be different? Add zucchini, peas and fresh herbs to your eggs and FITNESS® flakes for a crunchy texture for a tasty breakfast or relaxing brunch.

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## Ingredients

- 30g Fitness® Original, lightly crushed
- 4 eggs
- 1 courgette, diced
- a handful of peas, fresh or frozen
- a handful of chives
- 30g feta cheese
- 1 spring onion, finely sliced
- salt and pepper
 


 

## Preparation

 1.    2min 

 

 

Take a small frying pan and gently fry your diced courgette, peas and spring onion in a little oil over a low-medium heat



 

 

 





 2.    2min 

 

 

In the meantime, preheat your grill to a high setting, and whisk the eggs together in a large bowl, combining with the Fitness cereal, snipped chives and plenty of salt and pepper



 

 

 





 3.    3min 

 

 

Pour the egg mixture onto the vegetables in the frying pan and scatter with the crumbled feta



 

 

 





 4.    2min 

 

 

Keep the pan over a low heat until you begin to see the edges of frittata set



 

 

 





 5.    4min 

 

 

Place the pan under the grill, keeping a close eye for up to five minutes, until the frittata is puffed and golden



 

 

 





 6.    1min 

 

 

Turn out and enjoy either warm or cold



 

 

 





 

## Nutrition Facts

Carbohydrate 12.95g; Energy 183.57kcal; Fibre 2.42g; Protein 12.48g; of which: saturates 3.7g; Sodium 237.16mg