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    Working to Make Breakfast Better

    We know that nutrition is important to you. That’s why we keep working to improve our recipes to make breakfast better. Check here to find out more

    Find out moreWorking to Make Breakfast Better

    Whole Grain the Whole Story

    Whole grains have more nutrient than the refined flours. Why not have a go at changing to whole grain and see what you think?

    Find out moreWhole Grain the Whole Story

    Working to make breakfast better

    And it’s because of you. You said more whole grain, less sugar. So we've listened and worked hard to improve, including making whole grain our main ingredient across the Nestlé Breakfast Cereals Portfolio. Your voice is leading the way to make breakfast better every day. Find out more on this site.

    Good morning!

    Welcome to Nestlé Cereals! We have a selection of cereals to choose from, all of which have been created to help you have a great morning!

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    Weekend breakfast time - Fun for all the family

    Make breakfast fun and unique for all the family by creating games and activities - or by simply using some of Nestlé's other breakfast ideas

    Find out moreWeekend breakfast time - Fun for all the family

    Wake up to a good breakfast

    Breakfast plays an important part in your daily diet. Find out more here about how nutritious it can be and how it can help you start your day

    Find out moreWake up to a good breakfast

    Let'stalk

    Do Nestlé products in emerging countries have more salt than products in developed/developing countries?

    For the last 15 years we’ve been working to reduce the sodium (which is the major component of salt) in our breakfast cereals across the world, because we want to keep on making them more nutritious. Achieving consistency on all products, in all countries, takes time - so some may have more sodium than others. Our aim is for all our cereals – globally – to have the same reduced levels of sodium, with a target of less than 135mg per serving in all our children’s products.

    What are the health and nutritional benefits of Nestlé Gluten Free Corn Flakes?

    As well as being a healthy choice for people who want to reduce the amount of gluten in their diet, or have coeliac disease or a gluten intolerance, Gluten Free Corn Flakes are fortified with B-vitamins, folic acid and iron

    How can I find foods made with whole grain?

    Two things to remember: • Look for food labels where the word 'whole' appears in front of the name of the grain, like “whole wheat” or “wholemeal bread”. • For foods with more than one ingredient, make sure whole grain is listed towards the top of the ingredients list. The further up the list it is, the more whole grain has been used in the recipe. And look out for the percentage of whole grain. You should find this in the ingredients list too.

    I’ve heard a low GI diet can help me lose weight. Is this true?

    It’s too early to say. The science in this area is still emerging. There is evidence that low GI foods take longer to digest and help you feel satisfied for longer, but none that you’ll eat fewer calories at the next meal.