TOFFEE CRISP CEREAL

Deliciously crispy toffee and caramel cereal! TOFFEE CRISP CEREAL is the toffee, chocolate and caramel breakfast cereal your bowl’s been waiting for! An everyday tasty treat for adults, with whole grain guaranteed in every bite! If you love the iconic chocolate bar then why not try TOFFEE CRISP CEREAL for breakfast!

Features & Benefits

Whole Grain
9 Vitamins & Minerals
Source of Vitamin D

27 % Whole Grain Content

Our carefully selected ingredients

Cereal Grains (Whole Grain Wheat (27.0%), Rice Flour, Maize Semolina), Sugar, Crisp Cereal Coated with Caramel Flavoured Chocolate (Rice Flour, Mixture of Milk and White Chocolate with Caramel Flavour (3.8%) (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Flavourings, Emulsifier: Soya Lecithin, Spices), Sugar, Wheat Malt, Fully Hydrogenated Palm Fat, Dextrose, Glazing Agent (Gum Arabic, Glucose Syrup, Sugar)), Glucose Syrup, Palm Oil, Caramel Paste (5.7%) (Sweetened Condensed Milk (Milk, Sugar), Sugar, Glucose Syrup, Caramelised Sugar Syrup, Salt), Partially Inverted Brown Sugar Syrup, Fat-Reduced Cocoa Powder (1.8%), Vitamins and Minerals (Calcium, Niacin, Pantothenic Acid, Iron, Vitamin D, Vitamin B6, Thiamin, Riboflavin, Folic Acid), Flavouring, Salt, Cocoa Powder (0.2%), Emulsifier: Sunflower Lecithin.

NutritionalInfo

Serving Size

30 g

Reference intake for adults Per portion 30 g

Energy

532kJ
126kcal

6 %

Fat

4 %

Saturates

1.3g

7 %

Sugars

8 %

Salt

0.08g

1 %

of an adult`s RI *

* Reference intake of an average adult (8400 kJ/2000 kcal)

NutritionFacts

Typical Values
Energy	786 kJ/186 kcal
Fats of which Saturates	5 g 2.5 g
Carbohydrates of which Sugars	28 g 13 g
Fibre	1.5 g
Protein	6.3 g
Salt	0.24 g

Vitamins & Minerals		NRV*
Vitamin D	1 µg	20 %
Thiamin	0.35 mg	32 %
Riboflavin	0.64 mg	46 %
Niacin	4.5 mg	28 %
Vitamin B6	0.46 mg	33 %
Folic Acid	59.2 µg	30 %
Pantothenic Acid	2.1 mg	35 %
Calcium	291 mg	36 %
Iron	2.5 mg	18 %

A 30g serving of Nestlé Toffee Crisp Cereal provides at least 17% of the NRV of nine vitamins and minerals.

* Nutrient Reference Value (NRV)

Typical Values
Energy	1773 kJ/421 kcal
Fats of which Saturates	9.8 g 4.4 g
Carbohydrates of which Sugars	74 g 24 g
Fibre	5 g
Protein	6.6 g
Salt	0.28 g

Vitamins & Minerals		NRV*
Vitamin D	3.3 µg	66 %
Thiamin	1 mg	92 %
Riboflavin	1.4 mg	96 %
Niacin	15 mg	92 %
Vitamin B6	1.3 mg	96 %
Folic Acid	182 µg	91 %
Pantothenic Acid	5.4 mg	90 %
Calcium	464 mg	58 %
Iron	8.3 mg	59 %

A 30g serving of Nestlé Toffee Crisp Cereal provides at least 17% of the NRV of nine vitamins and minerals.

* Nutrient Reference Value (NRV)

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We've tried to answer as many of your questions as possible. You can search them all here:

Do Nestlé products in emerging countries have more salt than products in developed/developing countries?

For the last 15 years we’ve been working to reduce the sodium (which is the major component of salt) in our breakfast cereals across the world, because we want to keep on making them more nutritious. Achieving consistency on all products, in all countries, takes time - so some may have more sodium than others. Our aim is for all our cereals – globally – to have the same reduced levels of sodium, with a target of less than 135mg per serving in all our children’s products.

What are the health and nutritional benefits of Nestlé Gluten Free Corn Flakes?

As well as being a healthy choice for people who want to reduce the amount of gluten in their diet, or have coeliac disease or a gluten intolerance, Gluten Free Corn Flakes are fortified with B-vitamins, folic acid and iron

How can I find foods made with whole grain?

Two things to remember: • Look for food labels where the word 'whole' appears in front of the name of the grain, like “whole wheat” or “wholemeal bread”. • For foods with more than one ingredient, make sure whole grain is listed towards the top of the ingredients list. The further up the list it is, the more whole grain has been used in the recipe. And look out for the percentage of whole grain. You should find this in the ingredients list too. It’s easy to know if a Nestlé breakfast cereal is made with whole grain: just look out for the Green Banner and whole grain tick on top of the box.

I’ve heard a low GI diet can help me lose weight. Is this true?

It’s too early to say. The science in this area is still emerging. There is evidence that low GI foods take longer to digest and help you feel satisfied for longer, but none that you’ll eat fewer calories at the next meal.

Why does Nestlé label vegetable oil?

Because it’s industry practice to label seasonal oils (oils that aren’t consistently available across the year). In Europe it’s now mandatory to detail the types of vegetable oils used in a food product. So it’s no longer permitted to use the term “vegetable oil” on a label.

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