Cheerios crunchy chicken nuggets
Coat your chicken with a sprinkle of Cheerios and serve with your favourite dip for a yummy crunchy lunch.
- Preparation Time
- 15 min
- Cooking Time
- 25 min
- Skill Level
- Serving Size
|2 cup||Multigrain Cheerios cereal|
|60 ml||cup of milk|
|450 g||boneless, skinless chicken breasts or thighs, cut into 3.5 cm pieces|
|2 tbsp||butter or margarine, melted|
- Heat oven to 200° C.
- Spray with cooking spray or lightly grease 33 x 23 cm pan.
- Finely crush cereal.
- Stir together cereal, salt and pepper; set aside.
- In medium bowl, stir together milk, honey and mustard until blended.
- Dip chicken into milk mixture; coat with cereal mixture.
- Place chicken in pan; drizzle with melted butter.
- Bake 20 to 25 minutes or until crust is golden and chicken is no longer pink in center.
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