Gluten-Free Italian Chicken Burgers
People will be queuing around the block for these yummy burgers at your next family barbecue - and they're gluten free!
- Preparation Time
- 15 min
- Cooking Time
- 10 min
- Skill Level
- Serving Size
|450 g||lean ground chicken or turkey|
|250 g||NESTLÉ GOFREE Corn Flakes, finely crushed|
|75 g||finely chopped onion|
|0.5 tsp||dried basil leaves (2 g)|
|0.5 tsp||salt (2 g)|
|1||clove garlic, finely chopped|
|Gluten-free bread or burger buns|
|Mayonnaise, lettuce and tomato slices, if desired|
- Heat gas or charcoal grill. In large bowl, mix Burger ingredients. Shape mixture into 6 patties, about 1cm (1/2 inch) thick.
- Place patties on grill over medium-high heat. Close grill; cook 10 to 12 minutes, turning once, until meat thermometer inserted in center of patties reads at least 75°C. Serve burgers on bread; top with mayonnaise, lettuce and tomato slices.
- Stovetop method: In 25.5cm (10-inch) skillet, heat 1 tablespoon oil until hot; cook patties in oil 5 to 6 minutes on each side or until browned and meat thermometer inserted in center of patties reads 82° C.
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Do Nestlé products in emerging countries have more salt than products in developed/developing countries?
What are the health and nutritional benefits of Nestlé Gluten Free Corn Flakes?
As well as being a healthy choice for people who want to reduce the amount of gluten in their diet, or have coeliac disease or a gluten intolerance, Gluten Free Corn Flakes are fortified with B-vitamins, folic acid and iron
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