GLUTEN-FREE CINNAMON CORN SNACK MIX

Gluten-Free Cinnamon Honey Go Free® Corn Flake Mix

Preparation time
0 min.
Cooking time
22 min.
Cooling time
10 min.
Skill level
Easy
Servings
12
A gluten free snack with a yummy mix of colours, textures and flavours. Made with Go Free® corn flakes cereal, this is a great idea for snacking bowls.
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Ingredients

  • 125 Grams GO FREE® Corn Flakes
  • 25 Grams buttery baking spread
  • 40g blanched almonds
  • 40g pecan halves
  • 20g dark muscovado sugar
  • 30ml maple syrup
  • 1 tsp ground ginger
  • 1 tsp ground cinnamon

Preparation

1.
2min

Preheat your oven to 150 degrees C

2.
2min

Place the buttery baking spread and maple syrup in a large saucepan and melt together over a low heat

3.
2min

Tip all of the dry ingredients into the saucepan and mix to coat thoroughly

4.
2min

Place the mix on a large baking tray lined with baking paper

5.
14min

Bake for approximately 15 minutes until golden brown, ensuring you give the mix a stir every few minutes

6.
10min

Set aside to cool then store in an airtight container

Nutrition Facts
Carbohydrates 62.17g; Energy 294.9kcal; Fats 5.53g; Fiber 1.49g; Protein 1.74g; Saturated Fats 0.75g; Sodium 87.18mg; Sugars 48.43g