Start your day right with FITNESS® cereal, now with an improved recipe that makes every morning even more delicious! Enjoy irresistibly crunchy flakes now made with 60% whole grain, delivering a satisfying texture and great taste in every bite. Whether paired with milk or yogurt and topped with fresh fruit, FITNESS® fits perfectly into your balanced breakfast routine. Made with quality ingredients, our FITNESS® cereal is high in fiber and contains essential B‑vitamins, providing nutritious energy to start your day right.
FITNESS ORIGINAL HAS A NEW RECIPE!
THAT'S TASTIER!
TASTIER, CRUNCHY and HIGH IN FIBER
NEW RECIPE
NEW RECIPE
NEW RECIPE
NEW RECIPE
NEW RECIPE
NEW RECIPE
TRY our NEW RECIPE, choosing your favorite option!
Explore our new recipe with the full FITNESS® range!
Start your morning with delicious, crunchy flakes made from carefully selected whole grain wheat. Our FITNESS® cereals now come in four irresistible varieties: Original, Fruits, Chocolate, and Honey & Almond, each crafted to make your breakfast more enjoyable. Whether you prefer the classic taste of Original, the fruity freshness of Fruits, the indulgent chocolatey crunch, or the nutty sweetness of Honey & Almond, there’s a perfect option for every taste. Pair your favorite with milk or yogurt for a balanced breakfast, and enjoy the energy and nutrition that high-fiber FITNESS® cereals provide to start your day right.
FIND YOUR FITNESS
At FITNESS®, we believe being active and healthy should feel as good as it tastes. Start your day with a delicious, crunchy bowl of FITNESS® cereal, packed with whole grains and fiber, and energize your body and mind for a lively, fun-filled day. Making healthy choices has never been this enjoyable!
Tasty and crunchy flakes
High in fiber
With 60% wholegrain
Nutrition Facts
| Typical values | |
|---|---|
| Energy kj | 465 kJ |
| Energy | 110 kcal |
| Fats | 0.6 g |
| of which Saturates | 0.3 g |
| Carbohydrates | 21.6 g |
| of which Sugars | 7.4 g |
| Fibre | 3.2 g |
| Protein | 2.4 g |
| Salt | 0.07 g |
| * Reference intake of an average adult (8400 kJ/2000 kcal) per portion 100 g | |
| Vitamins & minerals | % RI* | |
|---|---|---|
| Riboflavin (B2) | 0.4 mg | 36% |
| Niacin (B3) | 4 mg | 25% |
| Vitamin B6 | 0.41 | 29% |
| Folic acid (B9) | 34.2 μg | 17% |
| Pantothenic acid (B5) | 1.3 mg | 22% |
| Calcium | 120 mg | 15% |
| Iron | 3.6 mg | 26% |
| * Reference Intake (% RI) | ||
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