Cheerios® Tropical Banana Split
Bring a little drop of sunshine to your breakfast table with the ultimate tropical breakfast treat made with Multigrain Cheerios®.
Ingredients
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2 bananas
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1 passion fruit
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50g Cheerios Multigrain Cereal
-
200g low fat greek yoghurt
-
1tbsp maple syrup
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small tin of pineapple chunks
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1tbsp flaked coconut
Preparation
1.
2min
Peel the banana and split in half lengthways (if you don’t have banana split dishes then simply split the banana pieces between two side plates or whatever you have)
2.
1min
Mix the low fat greek yoghurt with all but a handful of the Cheerios and a half of the maple syrup
3.
3min
Spoon the yoghurt mixture carefully between the two pieces of banana on each place
4.
3min
Top the yoghurt with a few pineapple chunks, the scooped out flesh from the passion fruit, and the remainder of the Cheerios
5.
1min
Scatter dish with flaked coconut and enjoy immediately
