NUTRITION FACTS
|
Serving Size |
12 slices |
|
Per slice |
|
|
Energy (Kcal) |
236 |
|
CHO (g) |
25.5 |
|
Protein (g) |
4.9 |
|
Fats (g) |
22.2 |
NESTLÉ® CHEERIOS® Mocha Cheesecake
The CHEERIOS® Mocha Cheesecake is a tasty treat to share with friends and family! This recipe is a great showstopper to wow your guests after a special meal.
Ingredients
-
150g Cheerios Multigrain Cereal, very finely crushed
-
50g butter, melted
-
80g honey
-
1 tsp vanilla extract
-
50g finely grated quality dark chocolate (min 70% cocoa solids)
-
3 tbsp instant coffee, dissolved in a little boiling water
-
300g low fat cream cheese
-
250ml whipping cream
-
10g grated quality dark chocolate (topping)
Preparation
1.
10min
Preheat the oven to 180ºC.
2.
1min
Combine the crushed Cheerios with the melted butter and press firmly into the base of a 20cm springform tin.
3.
3min
Bake in the oven for up to 10 minutes until golden. Set aside to cool.
4.
2min
Combine the coffee, honey and vanilla extract to form a sweetened, strong coffee.
5.
2min
Using a whisk or a mixer with whisk attachment, beat the low fat cream cheese to loosen it, and then slowly add the whipping cream and continue to whisk until medium peaks appear.
6.
3min
Stir in the coffee mixture and the grated chocolate.
7.
120min
Pour the mix onto the Cheerios and place in the refrigerator for at least two hours.
8.
12min
Unmould and then garnish with additional grated chocolate.
Nutrition Facts
Carbohydrates 24.23g; Energy 182.55kcal; Fats 8.5g; Protein 4.93g; Saturated Fats 3.51g; Sodium 164.99mg
