Corn Flakes Coated Fish Tacos

Preparation time
20 min.
Cooking time
25 min.
Cooling time
0 min.
Skill level
Easy
Servings
6
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Ingredients

  • 1 kg fish fillet, defrost, pat dry and cut into strips​
  • 1 sachet 8g MAGGI® Magic Sarap®​
  • ¼ cup all purpose flour​
  • 3 pcs egg, beaten​
  • 150g NESTLÉ Gold Corn Flakes, crushed​
  • 1 cup vegetable oil
  • 6 pcs small flour tortilla
  • 2 tablespoons sliced spring onion

Preparation

Nutrition Facts
Carbohydrates 47.09g; Energy 780.69kcal; Fats 52.18g; Fiber 2.57g; Protein 30.25g; Saturated Fats 10.86g; Sodium 1749.33mg; Sugars 5.27g

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