Cookie Crisp® is a celebration of passion, invention, and cookie fun! Every bite is packed with chocolatey chip cookie flavour, bringing joy to breakfast time and beyond.
Choose your favourite
A Bowl Full of Fun Cookie Taste
Got Questions about Cookie Crisp® Cereal?
Is Cookie Crisp® vegan?
Cookie Crisp® is suitable for vegetarians.
Is Cookie Crisp® healthy?
Cookie Crisp® can be included as part of a healthy and balanced breakfast. Every bowl of Cookie Crisp® is a source of whole grain, and 8 vitamins and minerals including calcium and iron.
Is Cookie Crisp® gluten free?
Cookie Crisp® includes ingredients that are not suitable for coeliacs or those who follow a gluten free diet. Our Nestlé® GoFree® cereals are a tasty and gluten free option. Explore the range!
How many calories in a bowl of Cookie Crisp®?
A 30g portion of Nestlé Cookie Crisp® contains 118 calories. See pack for full nutrition information.
Does Cookie Crisp® contain nuts?
Nuts are not a direct ingredient in Cookie Crisp® however it may contain nuts. See pack for full ingredient information.
Got Questions?
Is Shredded Wheat healthy®?
Shredded Wheat® can be included as part of a healthy and balanced breakfast. Both Shredded Wheat® Original and Bitesize cereal is made with just 1 ingredient, 100% whole grain wheat, no added sugar, salt or sodium.
Why are cereals fortified?
When cereals are ‘fortified’, it means they contain added vitamins and minerals to help our body work well. One 30g serving of a Nestlé fortified cereal can help your family get the vitamins and minerals they need every day. Read more about fortified cereals here.
What’s a Quick and Easy Dessert that Contains Fibre?
A quick and easy dessert you can make at home that is delicious and made with fibre containing ingredients such as Shreddies, oats, whole grain flour, carrot and banana is our oat and carrot muffins. Give them a try!
What Are the Signs of Fibre Deficiency?
Signs of fibre deficiency include constipation and irregular bowel movements. If in doubt, always speak to your GP or healthcare professional.
What to eat for a gluten free breakast?
Try our delicious Nestlé® Go Free® cereal range for a great tasting breakfast, without the gluten. Or, check out our blog for more gluten free breakfast ideas!
Why do you have oil in your cereals?
Its primary use is to help in the manufacturing process: it acts as a lubricant when we are shaping the product and, helps avoiding stickiness. In some products oil plays a role in the sensory profile – how the product feels and tastes in the mouth.
