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Cookie Crisp
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Nestlé Cereals / Cookie Crisp® Cereals

COOKIE CRISP® CEREAL

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Cookie Crisp
Cookie Crisp® Cereals

Cookie Crisp®

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Cookie Crisp Crunchy Brownie package
Cookie Crisp® Cereals

Cookie Crisp® Crunchy Brownie Cereal

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A Bowl Full of Fun Cookie Taste

Cookie Crisp® is a celebration of passion, invention, and cookie fun! Every bite is packed with chocolatey chip cookie flavour, bringing joy to breakfast time and beyond.

Got Questions about Cookie Crisp® Cereal?

Does Cookie Crisp® contain nuts?

Nuts are not a direct ingredient in Cookie Crisp® however it may contain nuts. See pack for full ingredient information.

How many calories in a bowl of Cookie Crisp®?

A 30g portion of Nestlé Cookie Crisp® contains 118 calories. See pack for full nutrition information.

Is Cookie Crisp® gluten free?

Cookie Crisp® includes ingredients that are not suitable for coeliacs or those who follow a gluten free diet. Our Nestlé® GoFree® cereals are a tasty and gluten free option. Explore the range!

Is Cookie Crisp® healthy?

Cookie Crisp® can be included as part of a healthy and balanced breakfast. Every bowl of Cookie Crisp® is a source of whole grain, and 8 vitamins and minerals including calcium and iron.

Is Cookie Crisp® vegan?

Cookie Crisp® is suitable for vegetarians.

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DISCOVER

Got Questions?

Do Nestlé breakfast cereals around the world all contain the same amount of sugar? If not, why not?

No. As tastes vary from region to region, the amount of sugar we add to our cereals depends on where they’re being sold. But we’re committed to ensuring the added sugar levels in our products for children and teenagers won’t exceed 9g per 30g serving from the end of 2015. And we’re always looking for ways to reduce sugar in our products – wherever in the world they’re sold.

Do Nestlé breakfast cereals contain a lot of sugar?

Our cereals do contain sugar - but it isn’t the main ingredient as cereal is made mostly from grain. Since 2013 we have reduced sugar in our products by 20%. Click here to read out more about our efforts to improve the nutritional profile of our cereals.

Why are cereals fortified?

When cereals are ‘fortified’, it means they contain added vitamins and minerals to help our body work well. One 30g serving of a Nestlé fortified cereal can help your family get the vitamins and minerals they need every day. Read more about fortified cereals here.

What to eat for a gluten free breakast?

Try our delicious Nestlé® Go Free® cereal range for a great tasting breakfast, without the gluten. Or, check out our blog for more gluten free breakfast ideas!

Why did you change to palm oil and not another oil?

We thoroughly reviewed all possible alternatives and palm oil proved to be the best alternative due to its favorable characteristics, taste and availability. We continue to explore options of how we can best renovate our products, and we ensure this change to palm oil remains temporary.

How can I increase my whole grain intake?

1- Look out for 'whole' on the label – wholemeal, whole wheat and whole oats are all whole grains. 2- Swap refined white breads, pasta and white rice for whole grain varieties (brown). 3- Start your day with a breakfast cereal that clearly states it is made with whole grains. 4- Mix wild rice with white rice, or switch to brown rice. 5- Use wholemeal breadcrumbs to create a crunchy topping in savoury dishes. 6- Choose rice cakes, rye crispbread, muesli bars with oats or other whole grains or plain popcorn as a whole grain snack.
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