COOKIE CRISP® CEREAL

In Europe, approximately 85% of our European recipes will not have a change in Nutri-Score* due to the oil change. We highly recommend the markets to do the calculations themselves locally. Due to the current ingredient shortage, we are having to make some temporary formulation changes to some of our recipes. The switch to palm oil will slightly change the nutritional profile of our products and in a few cases, it will result in a change of Nutri-Score rating for some of them. These changes will be communicated to consumers via FOPL schemes. * = European recipes coming from Torun PL, Rumilly FR, Itancourt FR, Avanca PT and European co-manufacturers 

The recommended serving size of Shreddies® breakfast cereals is 40g.

We recommend that you enjoy your Shredded Wheat® cereal with a portion of fruit, milk, protein and a glass of water.

We’re proud of our products, but know we have to go further. We want to live up to our consumers’ expectations and continue to make our breakfasts better – creating cereals which still offer the great taste our consumers love.

Nestlé Shreddies® are a source of iron, which contributes to a normal energy-yielding metabolism as part of a healthy diet and lifestyle. Shreddies® is a high in fibre breakfast cereal, and whole grain is the number one ingredient.

Most Nestlé breakfast cereals are usually fortified with a minimum of 5 vitamins (B2, B6, niacin or B3, pantothenic acid or B5, folic acid or B9 and, in some recipes, vitamin D), and 2 minerals (calcium and iron). Read more about fortified cereals here.