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Cookie Crisp
Cookie crisp
Nestlé Cereals / Cookie Crisp® Cereal

COOKIE CRISP® CEREAL

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COOKIE CRISP_bowl

Serving Size

30 g

6

Vitamins

100 %

Vegetarian

Source

Of Calcium

Source

Of Iron

Cookie Crisp cereal on a spoon

Chocolatey chip cookie breakfast cereal

Try the glorious Cookie Crisp®, the chocolatey chip cookie breakfast cereal with whole grain, and 8 vitamins and minerals including calcium and iron. The name says it all - breakfast cereal that looks and tastes like chocolate chip cookies!

Our carefully selected ingredients

Whole grain WHEAT flour (35.3%), maize semolina, sugar, glucose syrup, WHEAT starch, sunflower oil, calcium carbonate, fat-reduced cocoa powder (1.7%), WHEAT flour, salt, raising agent: sodium bicarbonate, natural flavouring, antioxidant: tocopherols, iron, vitamin B3, B5, D, B9, B6, B2.

May contain MILK and NUTS.

Nutritional info

For 30g cereal portion

Energy

498kJ 118kcal

6%

Fat

1.6 g

2%

Saturates

0.3 g

2%

Sugars

6.7 g

7%

Salt

0.20 g

3%

*Reference intake of an average adult (8400 kJ/2000 kcal)

Typical values

% RI*
Energy 118 kcal 6%
Fat 1.6 g 2%
of which: saturates 0.3 g 3%
Carbohydrate 23.4 g
Of which: Sugars 6.7 g 7%
Fibre 1.8 g
Protein 2 g
Salt 0.2 g 3%
* Reference Intake of an average adult (8400kJ/2000kcal)

Vitamins & minerals

% RI*
Vitamin D 0.84 μg 17%
Riboflavin (B2) 0.33 mg 24%
Niacin (B3) 3.9 mg 24%
Vitamin (B6) 0.3 mg 21%
Folic acid 46.5 μg 23%
Panthothenic acid 1.5 mg 25%
calcium 225 mg 28%
Iron 2.4 mg 17%
* Reference Intake of an average adult (8400kJ/2000kcal)

Typical values

Energy 393 kcal
Fat 5.2 g
of which: saturates 0.9 g
Carbohydrate 78 g
Of which: Sugars 22.4 g
Fibre 6 g
Protein 6.7 g
Salt 0.66 g
* Reference Intake of an average adult (8400kJ/2000kcal)

Vitamins & minerals

% RI*
Vitamin D 2.8 μg 56%
Riboflavin (B2) 1.1 mg 79%
Niacin (B3) 13 mg 81%
Vitamin (B6) 1 mg 71%
Folic acid 155 μg 78%
Panthothenic acid 5 mg 983%
calcium 750 mg 94%
Iron 7.9 mg 56%
* Reference Intake of an average adult (8400kJ/2000kcal)

From time to time we adjust the recipe for our products. We recommend that you always check the ingredient lists and nutrition declarations on the packs of all our products before you purchase to see the very latest product information.

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DISCOVER

Got Questions?

Why is salt added to Nestlé breakfast cereals?

We add a pinch of salt to our cereals to improve their taste & texture. It also improves product shelf life. We have been working to reduce salt levels in our cereals over the last 15 years, already cutting salt by 25% on average. Click here to find out more.

How do I know how much sugar is in Nestlé breakfast cereals?

Simply check our packaging, clearly labelled in line food labelling requirements. Also, almost all of our cereals carry the ‘Nestlé Nutritional Compass’; a clear, transparent guide to how much protein, carbohydrate, fat and sugar is in a single portion.

What exactly is whole grain?

Every grain grows whole grain, but a grain is only a whole grain if it has all three parts intact which are all full of nutrients - this includes: - The bran - The endosperm (starchy centre) - The germ (the core with the seed Find out more

Are your products halal certified?

None of our breakfast cereals are Halal certified. If you are interested in other Nestlé products, please see current Halal list.

What is your Front of Pack Labelling system? (FoPL)

We are committed to implementing the relevant FoPL system requested by the authorities in each country. Whether it be the Health Star Rating system (HSR), Multiple Traffic Lights (MTL), Nutri-Score, Reference Intakes (RIs) or Warning Symbol. Read more here.

How much saturated fat does palm oil contain?

About 50%, which is about the same as products like butter. However, we only use small amounts of palm oil in most of our breakfast cereals, meaning no significant impact on the amount of saturated fat in our products, which contain less than 5% saturated fat.
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