A GLUTEN-FREE BREAKFAST FOR THE WHOLE FAMILY!
GOOD MORNING GLUTEN FREE BREAKFAST!
For some people, living gluten-free isn’t a choice, but a necessity. For others it’s a lifestyle they aspire to. Now there are three different GO FREE® Cereals to choose from. All the delicious taste, just without the gluten.
So, discover delicious GO FREE® Cereals: Corn Flakes, Honey & Nut Flakes and Choco Flakes, all gloriously gluten-free.
Check out our breakfast inspiration hub for more gluten free breakfast ideas!
Your gluten free breakfast just got chocolatey
Meet NEW Go Free® Choco Flakes; crispy chocolate flavour cornflakes that bring a delicious chocolatey twist to your morning.
If you already love our Go Free® Corn Flakes we think you’re going to love this chocolatey upgrade even more.
FOOD FOR THOUGHT
Looking for some gluten-free menu inspiration? Look no further – we have gluten-free recipes and ideas to bring your meals to life.
Coeliac UK approved
All three products are approved by Coeliac UK and bear the Crossed Grain Trademark.
Don’t forget to check out our amazing gluten-free recipes ideas for delightful meals you can make with simple ingredients, including our grain-free cereals.
GO FREE Recipes to Get You Inspired
Got questions about Nestlé GO FREE® Cereals?
What to eat for a gluten free breakast?
Try our delicious Nestlé® Go Free® cereal range for a great tasting breakfast, without the gluten. Or, check out our blog for more gluten free breakfast ideas!
Are Go Free® Rice Pops being discontinued?
Yes, unfortunately Go Free® Rice Pops have now been discontinued.
Why not try our delicious Go Free® Corn Flakes as an alternative, or explore our range of other Go Free® cereals. They are all certified gluten free and available in major retailers across the UK and Ireland.
Which Nestlé cereals are gluten free?
The Nestlé GoFree® cereal range is gluten free approved by Coeliac UK. Discover our delicious Go Free® Corn Flakes, Honey & Nut Flakes and Choco Flakes, all offering great taste for people who are gluten intolerant.
